Skillet Chicken With Spinach Cream Sauce Recipe Eatwell101 Directions. 1. heat oil in a large skillet over medium high heat. add in the chicken and stir fry for 3 5 minutes, then add chopped onion and cook about 3 4 minutes. season with salt, pepper, and cajun spices. add in the garlic and ginger and stir fry for another 5 to 10 minutes, stirring constantly. 2. 1. thoroughly season chicken breasts with salt, pepper, and 1 2 teaspoon oregano on both sides. 2. in a large skillet, melt 2 tablespoons of butter with a bit of oil from the sun dried tomatoes over medium high heat. add chicken breasts and cook for about 4 minutes on each side until browned.
Garlic Butter Chicken Recipe With Creamy Spinach And Bacon Best Chicken Recipe Eatwell101 1. to make the garlic butter chicken thighs with creamy spinach and bacon: heat the oil in a large skillet over medium heat. season the chicken thighs on both sides with salt and pepper, and sear in the pan for 5 8 minutes on each side, or until cooked through. once cooked, remove chicken from the pan and set aside. 2. Add spinach and artichokes; cook, stirring often, until the spinach is wilted, 2 to 3 minutes. stir in ½ cup cream, ¼ cup cream cheese, ¼ teaspoon crushed red pepper (if using) and ⅛ teaspoon salt. return the chicken to the pan and cook, stirring occasionally, until the cream cheese has melted, 2 to 3 minutes. Add garlic to the pan and cook, stirring, for 30 seconds. increase heat to medium high and add wine. cook until slightly reduced, about 1 minute. return heat to medium and stir in spinach, cream and the remaining 1 4 teaspoon each salt and pepper. simmer for 2 minutes. Heat oil in a large skillet over medium high heat. add the chicken and cook, turning once, until cooked through, 6 to 8 minutes total. transfer to a plate. reduce heat to medium. add mushrooms and cook, stirring, for 1 minute. add spinach, cover and cook, stirring once, until the mushrooms are tender, 2 more minutes.
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