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2 Ingredient Milk Bread No Yeast Butter Oil Sugar Or Eggs Kirbie S Cravings

2 Ingredient Milk Bread No Yeast Butter Oil Sugar Or Eggs Kirbie S Cravings
2 Ingredient Milk Bread No Yeast Butter Oil Sugar Or Eggs Kirbie S Cravings

2 Ingredient Milk Bread No Yeast Butter Oil Sugar Or Eggs Kirbie S Cravings Line an 8 x 4 inch baking loaf pan with parchment paper. in a large mixing bowl, add flour and milk. use a whisk to mix the two together, whisking until no flour lumps remain. be careful not to overmix as it can make your bread tough. pour batter into prepared baking pan. bake bread for about 35 40 minutes until done. 2 ingredient emergency bread. servings: 12 slices. prep time: 5 minutes. cook time: 35 minutes. total time: 40 minutes. course: breakfast. cuisine: american. this super easy bread is perfect when you are in need of a quick and easy bread recipe. it is just 2 ingredients and doesn't require yeast, eggs, butter or oil.

2 Ingredient Milk Bread No Yeast Butter Oil Sugar Or Eggs Kirbie S Cravings
2 Ingredient Milk Bread No Yeast Butter Oil Sugar Or Eggs Kirbie S Cravings

2 Ingredient Milk Bread No Yeast Butter Oil Sugar Or Eggs Kirbie S Cravings The two ingredients are stirred together inside a large mug until a dough forms. this should only take a few seconds. the bread is then placed in the microwave to cook for about 30 seconds. the bread will rise during baking, but don’t expect it to fill the whole mug. this bread is about the size of an english muffin. How to make 2 ingredient bread. 1: preheat the oven to 350°f. 2: line an 8×4 inch loaf pan with parchment paper. 3: place the self rising flour and milk in a large mixing bowl. 4: whisk or mix just until combined and there is no dry flour and no large lumps (some small lumps are okay). Instructions. preheat your oven to 350 degrees. line a 8" x 4" loaf pan with parchemnt paper. combine your flour and milk until just mixed. the batter will look slightly lumpy make sure to not overmix! pour into your pepared pan and bake for abour 40 minutes until the top is golden brown. Ingredients. 2 cups (250 g) self rising flour (see notes section for making your own self rising flour) 1 ¼ cup (10 oz) whole milk (can use low fat milk or milk alternatives).

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